Honey Garlic Shrimp Roasted Broccoli

This Honey Garlic Shrimp Roasted Broccoli dish is a delightful combination of sweet, savory, and slightly spicy flavors, all brought together in one pan. Perfect for busy weeknights or special occasions, it showcases tender shrimp, rich sausage, and crisp broccoli. This recipe not only satisfies your taste buds but also packs a protein punch, making it ideal for anyone seeking nutritious meals without sacrificing flavor.

Why You’ll Love This Recipe

  • Quick Preparation: This dish can be ready in just 30 minutes, making it perfect for weeknight dinners.
  • One-Pan Wonder: With everything cooked in one pan, cleanup is a breeze.
  • Flavor Explosion: The honey garlic sauce delivers a sweet and savory taste that complements the shrimp and sausage perfectly.
  • Versatile Meal: Enjoy it over rice, noodles, or on its own for a low-carb option.
  • High in Protein: Packed with shrimp and sausage, this meal is great for fueling your body.
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Tools and Preparation

Having the right tools will streamline your cooking process. Let’s gather what you need to whip up this Honey Garlic Shrimp Roasted Broccoli.

Essential Tools and Equipment

  • Large skillet
  • Baking sheet
  • Mixing bowl
  • Knife
  • Cutting board

Importance of Each Tool

  • Large skillet: Ideal for sautéing shrimp and sausage while allowing ample space for tossing ingredients.
  • Baking sheet: Necessary for roasting broccoli to achieve that perfect crispy texture.
  • Knife: A sharp knife makes ingredient prep quick and easy.

Ingredients

For the Shrimp and Sausage

  • 1 lb large shrimp (peeled and deveined)
  • 8 oz smoked sausage (sliced)

For the Broccoli

  • 2 cups broccoli florets

For the Sauce

  • 3 tbsp honey (for that irresistible caramelization)
  • 3 cloves garlic (minced (adds robust flavor))
  • 1/4 cup soy sauce (deepens the umami taste)
  • 1 tbsp olive oil (for sautéing)
  • 1 tbsp unsalted butter (adds richness)
  • 1/4 tsp red pepper flakes (optional, for heat)
  • Salt and black pepper (to taste)
  • 1 tbsp fresh lemon juice (optional, for brightness)

How to Make Honey Garlic Shrimp Roasted Broccoli

Step 1: Prepare Your Ingredients

  1. Peel and devein the shrimp.
  2. Slice the smoked sausage.
  3. Cut the broccoli into bite-sized florets.
  4. Mince the garlic and set everything aside.

Step 2: Roast the Broccoli

Preheat your oven to 400°F (200°C). Toss the broccoli with a drizzle of olive oil, salt, and pepper. Spread it evenly on a baking sheet and roast for 15 minutes until slightly crispy and caramelized.

Step 3: Cook the Sausage & Shrimp

While the broccoli roasts, heat 1 tbsp olive oil in a large skillet over medium-high heat. Add the sliced sausage and cook for 3-4 minutes until browned. Remove it from the skillet and set aside. In the same skillet, add shrimp and cook for about 2-3 minutes per side until they are pink and opaque. Be careful not to overcook them; remove from the skillet once done.

Step 4: Make the Honey Garlic Sauce

Reduce heat to medium in your skillet and add butter. Once melted, add minced garlic and sauté for 1-2 minutes until fragrant. Stir in honey, soy sauce, and red pepper flakes. Simmer this mixture for about 2-3 minutes to thicken slightly.

Step 5: Combine Everything

Return both the sausage and shrimp to your skillet along with roasted broccoli. Toss everything together until well coated in that delicious honey garlic sauce. Cook everything together for another 2 minutes to ensure it’s heated through.

Step 6: Serve & Enjoy

Plate up your Honey Garlic Shrimp Roasted Broccoli hot! You can serve it over steamed rice or noodles or enjoy it solo as a low-carb option. Garnish with sesame seeds or chopped green onions if desired for an extra burst of flavor!

How to Serve Honey Garlic Shrimp Roasted Broccoli

This Honey Garlic Shrimp Roasted Broccoli dish is versatile and can be enjoyed in various ways. Whether you want a hearty meal or a light snack, there are plenty of serving options to enhance your dining experience.

Over Rice

  • Serve the shrimp and broccoli over a bed of steamed white or brown rice for a filling meal that soaks up all the delicious sauce.

With Noodles

  • Pair the dish with rice noodles or soba noodles for an Asian-inspired twist. The noodles will add another layer of texture and complement the honey garlic flavor.

On Its Own

  • Enjoy this dish solo for a low-carb option that’s packed with protein. It’s perfect for those looking to keep it simple yet satisfying.

Garnished with Green Onions

  • Top your Honey Garlic Shrimp Roasted Broccoli with chopped green onions for a fresh crunch and added flavor.

With Sesame Seeds

  • Sprinkle toasted sesame seeds on top before serving to enhance the nutty flavor and add a delightful crunch.

How to Perfect Honey Garlic Shrimp Roasted Broccoli

To ensure your Honey Garlic Shrimp Roasted Broccoli turns out perfectly every time, consider these helpful tips.

  • Use Fresh Ingredients: Fresh shrimp and broccoli will give you the best flavor and texture. Avoid frozen options when possible.

  • Don’t Overcook: Cook the shrimp just until they turn pink and opaque. Overcooking will make them rubbery.

  • Customize Spice Level: Adjust the amount of red pepper flakes according to your heat preference. You can omit them entirely for a milder dish.

  • Let Sauce Thicken: Allow the honey garlic sauce to simmer until it thickens slightly, ensuring it coats all ingredients well.

Best Side Dishes for Honey Garlic Shrimp Roasted Broccoli

Completing your meal with side dishes can elevate your dining experience. Here are some great options to pair with Honey Garlic Shrimp Roasted Broccoli.

  1. Steamed Jasmine Rice: A fragrant rice option that pairs beautifully with the sweet and savory flavors of the dish.

  2. Garlic Bread: Crunchy garlic bread offers a nice contrast and is perfect for soaking up any extra sauce.

  3. Cucumber Salad: A refreshing cucumber salad adds a crisp, cool element that balances out the richness of the shrimp.

  4. Quinoa Pilaf: This nutty grain provides additional protein and fiber while complementing the dish’s flavors.

  5. Stir-Fried Vegetables: A mix of colorful vegetables stir-fried quickly keeps things light while adding more nutrients.

  6. Cauliflower Rice: For a low-carb alternative, cauliflower rice serves as a great base while absorbing all the delicious sauce.

  7. Miso Soup: A warm bowl of miso soup is comforting and adds an umami depth that pairs well with shrimp.

  8. Roasted Sweet Potatoes: Sweet potatoes provide natural sweetness that balances perfectly with honey garlic flavors while being nutritious.

Common Mistakes to Avoid

When making Honey Garlic Shrimp Roasted Broccoli, it’s crucial to avoid common mistakes that can compromise your dish. Here are some tips to ensure a successful meal.

  • Overcooking the Shrimp: Shrimp cooks quickly; if you leave it in the skillet too long, it becomes rubbery. Aim for 2-3 minutes per side until it’s pink and opaque.
  • Neglecting the Broccoli: If you skip roasting the broccoli, it won’t achieve that desired crispy texture. Make sure to roast it until caramelized for a perfect balance.
  • Ignoring Seasoning: Under-seasoned dishes can taste bland. Don’t forget to add salt, pepper, and optional red pepper flakes for depth of flavor.
  • Skipping the Sauce: The honey garlic sauce is what ties this dish together. Ensure you simmer it correctly to enhance its flavors before combining with shrimp and broccoli.
  • Using Cold Ingredients: Adding cold shrimp directly from the fridge can cool down your pan. Let them sit at room temperature for about 15 minutes before cooking for even results.
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Storage & Reheating Instructions

Refrigerator Storage

    • Duration: Store in the refrigerator for up to 3 days.
    • Containers: Use airtight containers to maintain freshness.

Freezing Honey Garlic Shrimp Roasted Broccoli

    • Duration: Can be frozen for up to 2 months.
    • Containers: Use freezer-safe bags or containers to prevent freezer burn.

Reheating Honey Garlic Shrimp Roasted Broccoli

  • Oven: Preheat to 350°F (175°C) and bake for about 10-15 minutes until heated through.
  • Microwave: Heat in a microwave-safe dish for about 1-2 minutes, stirring halfway through.
  • Stovetop: In a skillet over medium heat, reheat for about 5 minutes until warm, stirring occasionally.

Frequently Asked Questions

Here are some common questions about the Honey Garlic Shrimp Roasted Broccoli recipe that may help you.

What types of shrimp work best in Honey Garlic Shrimp Roasted Broccoli?

Fresh or frozen large shrimp work best. Ensure they are peeled and deveined for easy cooking and better flavor absorption.

Can I substitute other vegetables in this recipe?

Yes! Feel free to use vegetables like bell peppers or asparagus if you prefer something different from broccoli.

Is Honey Garlic Shrimp Roasted Broccoli high in protein?

Absolutely! This dish combines shrimp and sausage, making it a great option for those looking for high-protein meals while enjoying delicious flavors.

How can I customize the heat level in this dish?

You can adjust the amount of red pepper flakes to control spiciness. For a milder version, reduce or omit them entirely.

Final Thoughts

Honey Garlic Shrimp Roasted Broccoli is not just a flavorful dish but also versatile enough to suit various tastes. The combination of sweet and savory elements makes it appealing for any dinner table. Feel free to customize it by adding your favorite veggies or adjusting the heat level!

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Honey Garlic Shrimp Roasted Broccoli

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Honey Garlic Shrimp Roasted Broccoli is a delightful one-pan meal that brings together succulent shrimp, savory sausage, and crisp broccoli coated in a luscious honey garlic sauce. This quick and easy dish is perfect for busy weeknights or special occasions. In just 30 minutes, you can enjoy a satisfying meal that’s not only delicious but also rich in protein. Serve it over rice or noodles, or enjoy it on its own for a nutritious low-carb option. With its explosion of flavors and simple preparation, this recipe will quickly become a favorite in your kitchen!

  • Author: Lola
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: Serves 4
  • Category: Dinner
  • Method: One-Pan
  • Cuisine: Asian

Ingredients

Scale
  • 1 lb large shrimp (peeled and deveined)
  • 8 oz smoked sausage (sliced)
  • 2 cups broccoli florets
  • 3 tbsp honey
  • 3 cloves garlic (minced)
  • 1/4 cup soy sauce
  • 1 tbsp olive oil
  • 1 tbsp unsalted butter
  • Optional: red pepper flakes, fresh lemon juice

Instructions

  1. Preheat oven to 400°F (200°C). Toss broccoli with olive oil, salt, and pepper. Spread on a baking sheet and roast for 15 minutes.
  2. In a large skillet, heat olive oil over medium-high heat. Add sausage slices; cook until browned, then remove from skillet.
  3. In the same skillet, add shrimp; cook until pink and opaque for about 2-3 minutes per side.
  4. Reduce heat; melt butter in the skillet. Add garlic and sauté until fragrant. Stir in honey, soy sauce, and red pepper flakes; simmer for 2-3 minutes.
  5. Return sausage and broccoli to the skillet; toss until well coated in the sauce. Cook for an additional 2 minutes to heat through.
  6. Serve hot over rice or noodles, garnished with green onions or sesame seeds if desired.

Nutrition

  • Serving Size: 1 plate (approx. 250g)
  • Calories: 320
  • Sugar: 10g
  • Sodium: 800mg
  • Fat: 15g
  • Saturated Fat: 5g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 180mg

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