Easy Creamy Cajun Chicken Spaghetti with Garlic Mozzarella Sauce

Creamy Cajun Chicken Spaghetti with Garlic Mozzarella Sauce is an easy and delicious dish that brings the bold flavors of Cajun cooking right to your dinner table. This pasta dish is perfect for both busy weeknights and leisurely weekends, offering a comforting combination of spicy chicken and a rich garlic mozzarella sauce. With its creamy texture and tantalizing taste, this recipe will surely become a family favorite.

Why You’ll Love This Recipe

• Quick Preparation: This dish comes together in just 45 minutes, making it ideal for those hectic evenings.
• Rich Flavor: The blend of Cajun seasoning and garlic creates a mouthwatering flavor profile that delights the taste buds.
• Creamy Texture: The luscious garlic mozzarella sauce adds a velvety richness that pairs perfectly with the chicken and spaghetti.
• Versatile Meal: Serve it as a main dish or pair it with your favorite salad for a complete meal.
• Family-Friendly: The balance of spice and creaminess makes it appealing to both adults and kids.

Tools and Preparation

To make your cooking experience seamless, gather all necessary tools before starting. Having everything in place will help you focus on creating this delicious pasta dish.

Essential Tools and Equipment

• Large skillet
• Pot for boiling pasta
• Whisk
• Measuring cups and spoons
• Cutting board
• Knife

Importance of Each Tool

• Large skillet: Essential for cooking the chicken and developing the creamy sauce without overcrowding.
• Pot for boiling pasta: A must-have for cooking spaghetti to al dente perfection without sticking together.

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Ingredients

For the Chicken

• 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
• 2 tablespoons olive oil
• 2 tablespoons Cajun seasoning
• 1 teaspoon smoked paprika

For the Pasta

• 1 pound spaghetti

For the Garlic Mozzarella Sauce

• 4 tablespoons butter
• 4 cloves garlic, minced
• 1/4 cup all-purpose flour
• 3 cups whole milk
• 1 cup chicken broth
• 8 ounces cream cheese, softened
• 2 cups shredded mozzarella cheese, divided
• 1/2 cup grated Parmesan cheese
• Salt and freshly ground black pepper, to taste
• Optional: Red pepper flakes for extra heat

How to Make Easy Creamy Cajun Chicken Spaghetti with Garlic Mozzarella Sauce

Step 1: Cook the Spaghetti

Cook spaghetti according to package directions in salted water until al dente. Drain and set aside.

Step 2: Prepare the Chicken

While pasta cooks, season chicken with Cajun seasoning and smoked paprika.

Step 3: Cook the Chicken

In a large skillet, heat olive oil over medium-high heat. Add chicken and cook until browned and cooked through, about 6–8 minutes. Remove from skillet and set aside.

Step 4: Sauté the Garlic

In the same skillet, melt butter over medium heat. Add minced garlic and sauté for 1 minute until fragrant.

Step 5: Make the Roux

Sprinkle in the flour and whisk continuously for 1–2 minutes to form a roux.

Step 6: Create the Sauce

Gradually whisk in the milk and chicken broth, stirring constantly to avoid lumps. Bring to a gentle simmer.

Step 7: Add Cheese

Add cream cheese and 1 cup of mozzarella, stirring until melted and smooth.

Step 8: Season the Sauce

Stir in Parmesan cheese and season with salt, pepper, and red pepper flakes if using.

Step 9: Combine Chicken with Sauce

Add cooked chicken back into the sauce and simmer for 2–3 minutes to heat through.

Step 10: Toss with Spaghetti

Add cooked spaghetti to the skillet and toss to coat in the sauce.

Step 11: Melt Remaining Cheese

Sprinkle remaining 1 cup mozzarella on top, cover, and let sit for 2–3 minutes until cheese melts.

Step 12: Serve Hot

Serve hot, garnished with fresh parsley or extra Parmesan if desired. Enjoy your Easy Creamy Cajun Chicken Spaghetti with Garlic Mozzarella Sauce!

How to Serve Easy Creamy Cajun Chicken Spaghetti with Garlic Mozzarella Sauce

Serving Easy Creamy Cajun Chicken Spaghetti with Garlic Mozzarella Sauce can elevate your dining experience. Here are some delightful ways to present this dish that will impress your family and friends.

Garnish with Fresh Herbs

• Chopped Parsley: Sprinkling fresh parsley adds a pop of color and enhances the flavor.
• Basil Leaves: Fresh basil can provide a fragrant aroma that complements the creamy sauce.

Pair with Crusty Bread

• Garlic Bread: Serve warm garlic bread on the side for a great way to soak up extra sauce.
• French Baguette: A sliced baguette is perfect for dipping into the cheesy goodness.

Add a Side Salad

• Caesar Salad: Crisp romaine, crunchy croutons, and creamy dressing balance the richness of the pasta.
• Mixed Green Salad: A light salad with vinaigrette will add freshness and contrast.

How to Perfect Easy Creamy Cajun Chicken Spaghetti with Garlic Mozzarella Sauce

To achieve the best results when making Easy Creamy Cajun Chicken Spaghetti with Garlic Mozzarella Sauce, consider these helpful tips.

• Use Fresh Ingredients: Fresh garlic and high-quality chicken enhance flavor significantly.
• Control Spice Levels: Adjust Cajun seasoning according to your heat preference for a custom kick.
• Whisk Constantly: When making the sauce, whisk continuously to prevent lumps and ensure a smooth texture.
• Let it Rest: Allowing the dish to sit after cooking lets flavors meld beautifully before serving.
• Experiment with Cheeses: Mixing different cheeses can create unique flavors; try adding fontina or gouda.

Best Side Dishes for Easy Creamy Cajun Chicken Spaghetti with Garlic Mozzarella Sauce

Complement your Easy Creamy Cajun Chicken Spaghetti with these delicious side dishes that will round out your meal nicely.

1. Steamed Broccoli: Lightly steamed broccoli adds color and nutrients while balancing the richness of the pasta.
2. Grilled Asparagus: Seasoned asparagus provides a great crunch and is easy to prepare on a grill or stovetop.
3. Roasted Vegetables: A medley of seasonal vegetables roasted until tender makes for an excellent accompaniment.
4. Corn on the Cob: Sweet corn pairs well with spicy flavors; serve it grilled or boiled for best results.
5. Coleslaw: A refreshing coleslaw adds crunch and tanginess, balancing out the creamy chicken spaghetti.
6. Caprese Salad: Layers of fresh mozzarella, tomatoes, and basil provide a light, flavorful contrast.

Common Mistakes to Avoid

When preparing Easy Creamy Cajun Chicken Spaghetti with Garlic Mozzarella Sauce, it’s easy to make a few common mistakes. Here are some tips to help you achieve the best results.

• Overcooking the Chicken – Ensure the chicken is cooked until browned but not dry. Use a meat thermometer to check for doneness at 165°F.
• Neglecting the Roux – When making the roux, whisk continuously until it reaches a light golden color. This step adds depth and flavor; don’t rush through it.
• Using Cold Ingredients – Always use room-temperature cream cheese and milk. This helps them blend smoothly into the sauce without lumps.
• Skipping Seasoning Adjustments – Taste as you cook! Adjust the seasoning with salt, pepper, or red pepper flakes to match your desired spice level.
• Not Tossing the Pasta Properly – After adding spaghetti to the sauce, toss thoroughly to ensure every strand is coated evenly for maximum flavor.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Keep in the refrigerator for up to 3 days.

Freezing Easy Creamy Cajun Chicken Spaghetti with Garlic Mozzarella Sauce

• Use freezer-safe containers or bags.
• Freeze for up to 3 months for optimal freshness.

Reheating Easy Creamy Cajun Chicken Spaghetti with Garlic Mozzarella Sauce

• Oven – Preheat to 350°F. Place in a baking dish and cover with foil; heat for about 20 minutes until warmed through.
• Microwave – Place in a microwave-safe bowl, cover loosely, and heat in 1-minute intervals until hot, stirring in between.
• Stovetop – Heat on medium-low in a skillet, adding a splash of milk or broth if needed to loosen the sauce.

Frequently Asked Questions

Here are some common questions about Easy Creamy Cajun Chicken Spaghetti with Garlic Mozzarella Sauce.

What can I substitute for chicken?

You can use turkey or beef as alternatives for chicken if you prefer a different protein option.

Can I make this recipe vegetarian?

Yes! Replace chicken with sautéed vegetables like bell peppers and mushrooms for a delicious vegetarian option.

How spicy is Easy Creamy Cajun Chicken Spaghetti with Garlic Mozzarella Sauce?

The spiciness can be adjusted by modifying the amount of Cajun seasoning and red pepper flakes used during cooking.

Can I prepare this dish ahead of time?

Absolutely! You can cook everything up to adding the pasta and then store it. Just reheat and toss before serving.

Final Thoughts

Easy Creamy Cajun Chicken Spaghetti with Garlic Mozzarella Sauce is not only flavorful but also versatile—perfect for any weeknight dinner. Feel free to customize it by adding your favorite vegetables or adjusting the spice level according to your taste preferences. Try making this dish today—you won’t be disappointed!