Crunchy Fried Green Tomato BLT Sandwich – Alrightwithme

If you ask me, a Crunchy Fried Green Tomato BLT Sandwich – Alrightwithme is what sandwich dreams are made of. This delightful twist on the classic BLT combines the crispy goodness of fried green tomatoes with savory turkey bacon, making it perfect for lunch or any casual gathering. The unique flavors and textures will impress your guests and satisfy your taste buds. Whether you’re hosting a summer picnic or enjoying a cozy meal at home, this sandwich is sure to become a favorite.

Why You’ll Love This Recipe

• Flavor-packed experience: The combination of crispy fried green tomatoes and turkey bacon delivers an explosion of tastes in every bite.
• Easy to prepare: With simple ingredients and straightforward steps, you can whip up this sandwich in no time.
• Versatile options: Perfect for lunch, dinner, or a snack, this recipe suits various occasions.
• Customizable ingredients: Feel free to adjust the toppings or add your favorite spreads to make it your own.
• Satisfying crunch: The cornmeal coating on the tomatoes adds an irresistible crunch that elevates the traditional BLT.

Tools and Preparation

To make your Crunchy Fried Green Tomato BLT Sandwich – Alrightwithme, you’ll need some essential tools. Preparing these delicious sandwiches becomes easier with the right equipment.

Essential Tools and Equipment

• Skillet or frying pan
• Mixing bowls
• Tongs
• Knife
• Cutting board

Importance of Each Tool

• Skillet or frying pan: A wide skillet allows for even cooking and crisping of the fried green tomatoes.
• Mixing bowls: Essential for preparing batters and mixing sauces effortlessly.
• Tongs: Perfect for flipping tomatoes while frying without damaging their delicate crust.

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Ingredients

To create your delicious sandwich, gather these ingredients:

For the Sandwich

• 1 to 2 pounds of thick-cut Turkey Bacon (cooked)
• 3 green tomatoes (cut into slices)
• Lettuce
• 12 pieces of high-quality white bread

For the Coating

• 1/2 cup of cornmeal
• 1/2 cup of flour
• 1/2 teaspoon salt
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon cayenne spice
• 1/2 teaspoon sugar

For the Batter

• 1/2 cup milk
• 1 egg
• 1/2 cup oil for frying

For the Sauce

• 1/2 cup of mayonnaise
• 1 tablespoon spicy brown mustard
• 2 teaspoons pickle juice
• 1 to 2 teaspoons grated horseradish
• 1 teaspoon paprika
• 1/2 teaspoon cajun or creole spice mix
• 4 dashes of hot sauce

How to Make Crunchy Fried Green Tomato BLT Sandwich – Alrightwithme

Step 1: Prepare the Tomatoes

Start by slicing your green tomatoes into thick slices. You want them sturdy enough to fry without falling apart.

Step 2: Make the Coating Mixture

In a mixing bowl, combine cornmeal, flour, salt, black pepper, cayenne spice, and sugar. Mix well until evenly combined.

Step 3: Prepare the Batter

In another bowl, whisk together milk and egg until fully blended.

Step 4: Fry the Tomatoes

Heat oil in a skillet over medium heat. Dip each tomato slice into the batter, allowing excess to drip off before coating in the cornmeal mixture. Carefully place them in the hot oil:
1. Fry until golden brown on one side (about 3-4 minutes).
2. Flip and fry for another 3-4 minutes until both sides are crispy.
3. Remove from skillet and let them drain on paper towels.

Step 5: Assemble Your Sandwich

Spread mayonnaise on one side of each slice of bread. Layer lettuce, fried green tomatoes, turkey bacon, and drizzle with the sauce mixture prepared earlier:
– Combine mayo, spicy mustard, pickle juice, horseradish, paprika, cajun spice mix, and hot sauce in a bowl.
– Mix well before drizzling over your assembled sandwich.

Enjoy your delicious homemade Crunchy Fried Green Tomato BLT Sandwich – Alrightwithme!

How to Serve Crunchy Fried Green Tomato BLT Sandwich – Alrightwithme

Serving a Crunchy Fried Green Tomato BLT Sandwich is all about enhancing the flavors and textures of this delicious dish. Consider these creative ways to present your sandwich for an unforgettable experience.

Classic Presentation

• Serve it on a rustic wooden board for a homey feel.
• Pair with pickle spears for a tangy crunch.

With a Side Salad

• Add a fresh garden salad drizzled with vinaigrette for a burst of flavor.
• Use mixed greens, cherry tomatoes, and cucumbers for color.

Gourmet Style

• Dress the sandwich with microgreens for an upscale touch.
• Consider artisan bread varieties to elevate the taste.

Family-Style Platter

• Cut sandwiches into quarters and display them on a large platter.
• Offer various dipping sauces like ranch or spicy mayo on the side.

How to Perfect Crunchy Fried Green Tomato BLT Sandwich – Alrightwithme

Making the perfect Crunchy Fried Green Tomato BLT Sandwich requires attention to detail. Here are some tips to enhance your sandwich-making skills.

• Choose Ripe Tomatoes: Select firm green tomatoes for the best crunch. Avoid overly ripe ones as they may become mushy when fried.
• Use Cold Milk: Ensure your milk is cold when mixing the batter. This helps create a crispier coating during frying.
• Maintain Oil Temperature: Keep the oil hot while frying to achieve that golden brown color without soaking up excess grease.
• Season Generously: Don’t skimp on spices in your batter. The seasoning adds depth and flavor to every bite.
• Layer Wisely: Build your sandwich with lettuce first, followed by fried tomatoes, turkey bacon, and sauce for balanced flavors.

Best Side Dishes for Crunchy Fried Green Tomato BLT Sandwich – Alrightwithme

Pairing side dishes with your Crunchy Fried Green Tomato BLT Sandwich can enhance your meal. Here are some delightful options you might consider.

1. Sweet Potato Fries: Crispy and slightly sweet, these fries complement the savory flavors of the sandwich perfectly.
2. Coleslaw: A tangy slaw adds crunch and freshness, balancing out the richness of the sandwich.
3. Potato Salad: Creamy potato salad offers comforting flavors that pair well with fried dishes.
4. Corn on the Cob: Grilled or boiled corn adds sweetness and is easy to prepare alongside your main dish.
5. Chips and Salsa: A crunchy texture from tortilla chips combined with zesty salsa makes a vibrant side choice.
6. Fruit Salad: Fresh fruit provides a refreshing contrast and lightens up the meal beautifully.

Common Mistakes to Avoid

Making a Crunchy Fried Green Tomato BLT Sandwich can be simple, but it’s important to avoid some common pitfalls.

• Skipping the seasoning: Failing to season the cornmeal and flour mix can lead to bland tomatoes. Always add salt, pepper, and spices for flavor.
• Not pressing the tomatoes: If you skip pressing the sliced green tomatoes to remove excess moisture, they may become soggy when frying. Press them between paper towels before breading.
• Using low-quality bread: Choosing inferior bread can affect the sandwich’s overall taste and texture. Opt for high-quality white or whole grain bread for better results.
• Overcrowding the frying pan: Frying too many tomato slices at once can lower oil temperature, resulting in uneven cooking. Fry in batches for a perfectly crispy texture.
• Ignoring cooling time: If you assemble the sandwich immediately after frying, it may become soggy. Let fried tomatoes cool slightly before placing them in the sandwich.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Keep the components separate (fried tomatoes and bread) to maintain crispiness.

Freezing Crunchy Fried Green Tomato BLT Sandwich – Alrightwithme

• Freeze individual components separately; fried tomatoes can last up to 2 months.
• Use freezer-safe bags or containers to prevent freezer burn.

Reheating Crunchy Fried Green Tomato BLT Sandwich – Alrightwithme

• Oven: Preheat to 350°F (175°C). Place sandwich on a baking sheet and heat for about 10-15 minutes until warm and crispy.
• Microwave: Heat on medium power for about 30 seconds. This is quick but may lead to sogginess.
• Stovetop: Heat in a skillet over medium heat for about 3-4 minutes per side, ensuring a crispy finish.

Frequently Asked Questions

Here are some common questions about making a Crunchy Fried Green Tomato BLT Sandwich.

What type of tomatoes should I use?

Green tomatoes are ideal for this recipe as they have firm flesh and a tangy flavor that holds up well during frying.

Can I substitute turkey bacon?

Yes! You can use beef or lamb bacon as alternatives if desired, maintaining a similar taste profile with added flavor.

How do I make this sandwich vegetarian?

To create a vegetarian version, simply omit the bacon and replace it with other veggies like avocado or grilled bell peppers for added texture and flavor.

What is the best way to serve this sandwich?

Serve your Crunchy Fried Green Tomato BLT Sandwich with fresh lettuce and your choice of condiments on toasted bread for an enjoyable meal.

Final Thoughts

The Crunchy Fried Green Tomato BLT Sandwich is a delightful treat that combines crunchy textures with rich flavors. It’s perfect for lunch or dinner and offers plenty of options for customization. Feel free to experiment with different toppings or sauces to make it your own!