Brownie Cheesecake Bars
Indulge in the ultimate dessert experience with these Brownie Cheesecake Bars! Combining rich, fudgy brownies with a creamy cheesecake layer, each bite is a decadent treat. Topped with a luscious chocolate ganache and crumbled Oreos, these bars are perfect for any gathering—from parties to cozy nights in. They’re easy to make and can be customized to suit your taste, making them a crowd favorite. Whether you’re serving them warm with ice cream or dusting them with powdered sugar for an elegant touch, these Brownie Cheesecake Bars are sure to satisfy your sweet cravings!
- Prep Time: 20 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 20 minutes
- Yield: Serves approximately 12 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- Brownie mix (for 9×13 pan)
- 8 ounces cream cheese (softened)
- 1 large egg
- 1 teaspoon vanilla extract
- 1/4 cup granulated sugar
- 2 Tablespoons sour cream
- 22 Oreos (divided)
- 1/4 cup chocolate chips
- 1/4 cup heavy whipping cream
Instructions
- Preheat your oven according to brownie mix instructions and grease a 9×13 inch baking pan.
- Prepare brownie mix as directed and pour half into the prepared pan.
- In another bowl, beat cream cheese, egg, vanilla extract, sugar, and sour cream until smooth. Stir in half of the crumbled Oreos.
- Layer the cheesecake mixture over the brownie base and top with remaining brownie batter.
- Bake for about 60 minutes until set; let cool completely.
- For ganache, heat heavy cream until warm; add chocolate chips and stir until melted. Mix in crushed Oreos.
- Pour ganache over cooled bars and let set before slicing.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 22g
- Sodium: 120mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg
Find it online: https://cookingwithlola.com/brownie-cheesecake-bars/