Cotton Candy Cookies
Bring a delightful twist to your baking with Cotton Candy Cookies! These colorful, whimsical treats combine the classic sweetness of sugar cookies with the enchanting flavor of cotton candy. Perfect for birthdays, parties, or any celebration, these vibrant pink and blue cookies are sure to capture the hearts of kids and adults alike. Their soft texture and sweet taste make them an irresistible treat that will have everyone asking for seconds.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2¾ cups all-purpose flour
- 1 tsp baking soda
- ½ tsp baking powder
- ½ tsp salt
- 1 cup unsalted butter, softened
- 1½ cups granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- ½ tsp almond extract
- Pink food coloring, a few drops
- Blue food coloring, a few drops
- Cotton candy flavoring (optional), adjust to taste
- Sprinkles, for decoration
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a bowl, whisk together flour, baking soda, baking powder, and salt.
- Cream together softened butter and sugar until fluffy. Beat in the egg along with vanilla extract and almond extract.
- Gradually mix in dry ingredients until just combined.
- Divide dough in half; color one half pink and the other blue. Form small balls by combining both colors.
- Place dough balls on the prepared baking sheet; sprinkle with decorations if desired.
- Bake for 8–10 minutes until edges are set but centers remain soft. Cool before serving.
Nutrition
- Serving Size: 1 cookie (28g)
- Calories: 110
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 20mg
Find it online: https://cookingwithlola.com/cotton-candy-cookies/