Creamy Chicken Stroganoff with Golden Fries
Creamy Chicken Stroganoff with Golden Fries is a delightful dish that combines tender chicken in a rich, velvety sauce, complemented by crispy golden fries. Perfect for family dinners or cozy gatherings, this recipe is not only easy to prepare but also promises to impress with its comforting flavors. Each bite brings together the warmth of home-cooked meals and the joy of sharing delicious food with loved ones. Whether you serve it as a main course or alongside your favorite sides, this stroganoff will surely become a household favorite.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 1.5 lbs boneless, skinless chicken breasts, cut into chunks
- 1 medium onion, diced
- 3 cloves garlic, minced
- 1 cup chicken broth
- turkey bacon (for a lighter alternative)
Instructions
- Gather and prepare all ingredients by cutting the chicken into bite-sized pieces, dicing the onion, and mincing the garlic.
- In a large skillet over medium heat, add chopped turkey bacon if using; cook until crispy, then set aside.
- In the same skillet, sauté diced onions until translucent (about 3-4 minutes), then add minced garlic and cook for another minute.
- Add chicken chunks to the skillet; cook until browned on all sides (approximately 6-8 minutes).
- Pour in chicken broth and simmer for about 10 minutes until the chicken is fully cooked.
- Combine all ingredients by stirring in the cooked turkey bacon before serving.
- Serve hot with crispy golden fries for an inviting meal.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 2g
- Sodium: 480mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 75mg