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Easy Strawberry Salad with Vinaigrette Dressing

Easy Strawberry Salad with Vinaigrette Dressing

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Indulge in the refreshing taste of summer with this Easy Strawberry Salad with Vinaigrette Dressing. This vibrant dish features ripe strawberries paired with crunchy mixed greens, and a tangy homemade vinaigrette that is simple to whip up. Perfect for picnics, barbecues, or light dinners, this salad is not only quick to prepare but also packed with flavor and nutrients. The sweet strawberries beautifully contrast the savory vegetables, making it a standout choice at any gathering. Customize it by adding your favorite protein or nuts for an extra boost of flavor and satisfaction. Enjoy this nutritious and delicious salad that celebrates the best of seasonal produce.

Ingredients

Scale
  • 2 cups fresh ripe strawberries
  • 8 cups mixed salad greens (spinach and lettuce)
  • 1/2 red onion, sliced
  • 1/3 cup pecan pieces or chopped walnuts or sliced almonds
  • 2 tablespoons aged balsamic vinegar
  • 2 tablespoons dijon mustard
  • 2 tablespoons maple syrup or honey
  • 1/4 teaspoon kosher salt
  • 6 tablespoons olive oil

Instructions

  1. Prepare the ingredients: Wash and slice strawberries; rinse and dry mixed greens; slice red onion.
  2. Make the vinaigrette: Whisk together balsamic vinegar, dijon mustard, maple syrup or honey, kosher salt, and olive oil until smooth.
  3. Assemble the salad: In a large bowl, combine mixed greens, strawberries, and red onion. Drizzle with vinaigrette and toss gently to coat. Add nuts and toss lightly.
  4. Serve immediately as a refreshing side dish or light meal.

Nutrition

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