Fruit Rainbow
Brighten up your gatherings with a stunning Fruit Rainbow, a vibrant display of fresh fruits that’s not only visually appealing but also incredibly nutritious. This colorful fruit platter is perfect for brunches, parties, or simply as a refreshing snack. With just a few simple steps, you can create an impressive centerpiece that delights the eyes and refreshes the palate. Customize the fruit selection based on seasonal availability or personal preference to make it uniquely yours. Serve it up with yogurt dips or granola for added texture and flavor!
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves approximately 8
- Category: Snack
- Method: N/A
- Cuisine: American
Ingredients
Scale
- 1 cup raspberries
- 1 cup strawberries
- 1 cup cut cantaloupe
- 1 cup cut mango
- 3–4 green kiwi fruits
- 1 cup blueberries
- 1 cup blackberries
Instructions
- Wash all berries thoroughly and dry them on paper towels.
- Cut cantaloupe, mango, and kiwi into bite-sized pieces.
- On a large platter, arrange the fruits in a rainbow formation, placing each type of fruit in sections for an eye-catching display.
- Reserve some fruit pieces to fill in gaps or add height as needed.
- Serve immediately or keep chilled until ready to enjoy.
Nutrition
- Serving Size: 1 serving
- Calories: 70
- Sugar: 13g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://cookingwithlola.com/fruit-rainbow/