Ghost OREO Ball Truffles
Whip up these delightful Ghost OREO Ball Truffles with just 4 ingredients! Perfect for Halloween celebrations—give this spooky treat a try today!
- Prep Time: 20 minutes
- Cook Time: None (chilling time may vary)
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 36 Oreo Cookies
- 8 oz cream cheese (softened)
- 2 cups white chocolate melting wafers
- 1/2 cup black melting wafers or icing
Instructions
- Crush the Oreo cookies in a food processor until fine crumbs form.
- In a mixing bowl, combine the crushed Oreo cookies with softened cream cheese until well blended.
- Firmly press 1-2 tablespoons of the mixture into each cavity of a ghost mold and refrigerate until firm.
- Melt the white chocolate wafers in a microwave-safe bowl according to package instructions.
- Dip each ghost into the melted white chocolate, covering it completely. Place on parchment-lined baking sheets to set.
- Use black melting wafers or icing to decorate eyes and mouths on your ghosts before serving.
Nutrition
- Serving Size: 1 truffle
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Find it online: https://cookingwithlola.com/ghost-oreo-ball-truffles/