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Halloween Charcuterie Board

Halloween Charcuterie board

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Unleash your creativity this Halloween with a charming charcuterie board that combines spooky aesthetics with delicious flavors. This Halloween charcuterie board is the perfect centerpiece for any festive gathering, allowing guests to indulge in a mix of savory meats, rich cheeses, and enticing fruits. With no cooking required and endless customization options, you can cater to various tastes and dietary preferences. Whether hosting a lively party or enjoying an intimate night in, this visually stunning spread will surely impress your guests, making it a delightful addition to your Halloween celebrations.

Ingredients

Scale
  • 300 g Gorgonzola
  • 200 g Cheddar (sliced)
  • 200 g aged Provolone (sliced)
  • 100 g goat's cheese
  • 200 g salami
  • 200 g chorizo
  • 150 g prosciutto
  • 1 cup almonds
  • 2 cups blackberries
  • 2 bunches black grapes
  • ½ cup tomato jam
  • 1 cup cornichons
  • 1 cup green olives
  • Crackers

Instructions

  1. Begin by selecting a large serving board or platter.
  2. Arrange small bowls for olives, tomato jam, and cornichons on the board.
  3. Place the cheese first; slice firmer varieties into wedges and batons.
  4. Keep soft cheeses whole and add cheese knives for easy serving.
  5. Roll or fold sliced meats like salami and prosciutto, positioning them between cheeses.
  6. Include bread or crackers alongside, stacking them for easy access.
  7. Fill gaps with fruits like blackberries and grapes and add nuts in bowls.

Nutrition

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