Honey Sesame Chicken
Indulge in the delightful flavors of Honey Sesame Chicken, a dish that perfectly balances sweet and savory elements to create an unforgettable meal. This easy-to-make recipe features crispy chicken strips coated in a luscious honey-soy glaze, making it perfect for both weeknight dinners and special occasions. Pair it with rice or vegetables for a well-rounded meal that your family and friends will love. With its authentic taste and simple preparation, this dish is sure to become a favorite in your home.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Frying
- Cuisine: Asian
Ingredients
Scale
- 2 chicken breasts, cut into strips
- 1/2 cup flour
- 1/4 cup corn starch
- 4 tablespoons honey
- 3 tablespoons soy sauce
- 4 teaspoons corn starch (for thickening sauce)
- Vegetable oil (for frying)
- Green onions and sesame seeds (for garnish)
Instructions
- In a glass bowl, whisk together flour, corn starch, baking powder, egg white, and water until smooth.
- Heat vegetable oil in a saucepan to 350°F (medium heat).
- Fry chicken strips in batches for about 5 minutes or until golden brown. Drain on paper towels.
- In another bowl, mix all sauce ingredients until well combined. Heat in a frying pan over medium heat until boiling.
- Thicken the sauce by whisking continuously until desired consistency is reached.
- Toss fried chicken strips in the sauce and serve garnished with green onions and sesame seeds.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 18g
- Sodium: 550mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 60mg
Find it online: https://cookingwithlola.com/honey-sesame-chicken/