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Milky Way Caramel Cheesecake Brownies

Milky Way Caramel Cheesecake Brownies
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Indulge in the delightful layers of Milky Way Caramel Cheesecake Brownies, a dessert that combines rich chocolate brownie, smooth caramel, and creamy cheesecake. This decadent treat is perfect for any celebration or cozy night in, guaranteed to impress your guests. With its simple yet impressive recipe, even novice bakers can create these mouthwatering brownies that are sure to become a favorite. Customize them with your favorite toppings or serve warm with ice cream for an extra special touch.

Ingredients

Scale
  • 1 cup unsalted butter, melted
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • ½ cup unsweetened cocoa powder
  • ½ cup all-purpose flour
  • ¼ teaspoon salt
  • 1 (14 ounce) can sweetened condensed milk
  • 1 cup granulated sugar
  • ¼ cup water
  • 4 tablespoons unsalted butter
  • ½ cup heavy cream
  • 8 ounces cream cheese, softened
  • ½ cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. In a large bowl, mix melted butter and sugar until combined. Beat in eggs one at a time and stir in vanilla.
  3. In another bowl, whisk together cocoa powder, flour, and salt; combine with wet ingredients.
  4. Pour half of the batter into the pan and bake for 15-20 minutes until slightly set.
  5. Meanwhile, prepare the caramel layer by heating sweetened condensed milk, sugar, and water until thickened; stir in butter and cream until smooth.
  6. Once the brownies are partially baked, pour caramel over them.
  7. Beat cream cheese with sugar until smooth; add egg and vanilla, then spread over the caramel layer.
  8. Bake for an additional 15-20 minutes until set. Cool completely before serving.

Nutrition

Find it online: https://cookingwithlola.com/milky-way-caramel-cheesecake-brownies/