Monster Mac and Cheese
Monster Mac and Cheese is the ultimate Halloween delight that combines the classic comfort of macaroni and cheese with a playful, spooky twist! This semi-homemade recipe features vibrant green pasta adorned with fun candy eyeballs, making it a hit among kids and adults alike. Perfect for lunch, dinner, or Halloween parties, this dish is not only visually exciting but also quick to prepare, taking just 18 minutes from start to finish. Embrace the spirit of Halloween and create a memorable meal that will leave everyone smiling!
- Prep Time: 5 minutes
- Cook Time: 13 minutes
- Total Time: 18 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Boiling
- Cuisine: American
Ingredients
Scale
- 1 box Kraft mac and cheese
- 4 tablespoons butter
- Green food coloring
- Candy eyeballs
Instructions
- Bring a large pot of water to boil.
- Add pasta and cook for about 13 minutes until tender.
- Drain pasta using a colander and return it to the pot.
- Mix in the cheese packet and butter until melted and creamy.
- Add green food coloring and stir until evenly coated.
- Serve in bowls and top with candy eyeballs.
Nutrition
- Serving Size: 1 cup (230g)
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Find it online: https://cookingwithlola.com/monster-mac-and-cheese/