Protein Oreo Cheesecake Dessert
Indulge in the delightful Protein Oreo Cheesecake Dessert, a creamy and satisfying treat that perfectly balances indulgence with nutrition. This easy-to-make dessert combines the rich flavor of Oreos with high-protein Greek yogurt, allowing you to satisfy your sweet cravings without the guilt. Ideal for any occasion, whether served as a spoonable dessert or a fun dip for fruits and pretzels, this recipe is quick to prepare and features simple ingredients you likely have on hand. With just 10 minutes of prep time, you can enjoy a delicious and nutritious dessert that’s lower in calories and higher in protein than traditional cheesecakes.
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: About 4 servings 1x
- Category: Dessert
- Method: N/A
- Cuisine: American
Ingredients
Scale
- 1 cup nonfat plain Greek yogurt
- 2 tablespoons sugar-free cheesecake or vanilla pudding mix
- 1 cup sugar-free Cool Whip
- 4 Oreo Thins
Instructions
- In a mixing bowl, combine nonfat plain Greek yogurt and sugar-free pudding mix until smooth.
- Gently fold in sugar-free Cool Whip until well mixed.
- Crush Oreo Thins and stir them into the mixture until evenly distributed.
- Cover and chill in the refrigerator until ready to serve.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 130
- Sugar: 5g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 11g
- Cholesterol: 5mg
Find it online: https://cookingwithlola.com/protein-oreo-cheesecake-dessert/