S’mores Crescent Rolls
S’mores Crescent Rolls bring a delightful twist to the classic campfire treat by combining gooey chocolate and vegan marshmallows wrapped in flaky crescent roll dough. This easy-to-make dessert is perfect for parties, family gatherings, or a cozy night at home. In just 30 minutes, you can enjoy warm, melty rolls that are sure to impress everyone. With their customizable filling options, these rolls offer a fun and interactive cooking experience that brings people together. Whether served as a special treat or a quick dessert, S’mores Crescent Rolls are guaranteed to satisfy your sweet tooth!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Makes about 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 can crescent roll dough (8-count)
- 1/2 cup mini vegan marshmallows
- 1/2 cup semi-sweet chocolate chips
- 1/4 cup graham cracker crumbs
- 2 tablespoons butter, melted (optional)
- Powdered sugar (optional, for dusting)
Instructions
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Carefully unroll the crescent dough and separate it into triangles.
- On each triangle, sprinkle chocolate chips, mini vegan marshmallows, and graham cracker crumbs.
- Starting from the wide end of each triangle, roll tightly to form crescent shapes.
- Place the rolls on the prepared baking sheet and brush tops with melted butter if desired.
- Bake for 10-12 minutes or until golden brown. Allow to cool slightly before dusting with powdered sugar.
Nutrition
- Serving Size: 1 roll (45g)
- Calories: 165
- Sugar: 7g
- Sodium: 210mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Find it online: https://cookingwithlola.com/smores-crescent-rolls/