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Taco Pizza Appetizer: A Delightful Fusion of Flavors

Taco Pizza Appetizer: A Delightful Fusion of Flavors

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Indulge in the mouthwatering combination of flavors with our Taco Pizza Appetizer: A Delightful Fusion of Flavors. This easy-to-make dish merges the zest of tacos with cheesy pizza goodness, creating a party-friendly treat that’s perfect for game days, family gatherings, or casual weeknight dinners. With a simple preparation time of just 20 minutes, this recipe invites customization—add your favorite toppings to make it uniquely yours! The crispy crescent roll crust provides a satisfying base that holds delicious layers of seasoned ground beef, creamy cheese, and fresh veggies. Whether served in individual slices or as part of a vibrant buffet spread, this appetizer is sure to be a hit.

Ingredients

Scale
  • 8 ounces crescent rolls
  • 4 ounces cream cheese
  • 4 ounces sour cream
  • 1 pound ground beef (or ground turkey)
  • 1 taco seasoning packet
  • ½ cup diced tomatoes
  • ½ cup shredded cheddar cheese
  • ½ cup shredded mozzarella cheese
  • ½ cup shredded lettuce
  • Jalapeños, chilies, or any other toppings you like

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Unroll crescent rolls and press into a large rectangle on a baking sheet.
  3. Cook ground beef (or turkey) in a skillet until browned; add taco seasoning as per instructions.
  4. Spread cream cheese and sour cream mixture over the crust.
  5. Layer cooked meat and toppings: diced tomatoes, cheeses, and additional choices.
  6. Bake for about 10 minutes until crust is golden brown and cheese is bubbly.
  7. Allow to cool slightly before cutting into squares.

Nutrition

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