Wild Forest Classic Dirt Pudding Cake
Wild Forest Classic Dirt Pudding Cake is a nostalgic dessert that brings childhood whimsy to any gathering. This delightful treat features layers of creamy vanilla pudding, crushed Oreo cookies, and vibrant fresh berries, creating a striking “dirt” appearance. Perfect for parties, picnics, or family celebrations, it appeals to both kids and adults alike. With no baking required, this easy-to-make cake can be customized with various flavors and toppings, ensuring it’s a hit at every event. Serve it in elegant trifle dishes or casual cups for an eye-catching presentation that promises to impress.
- Prep Time: 40 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves approximately 12 1x
- Category: Dessert
- Method: No baking required
- Cuisine: American
Ingredients
Scale
- 14 oz package of Oreos
- 8 oz cream cheese (softened)
- 3.5 cups cold whole milk
- 2 boxes (3.4 oz each) French vanilla pudding
- 1 cup heavy whipping cream
- 3/4 cup powdered sugar
- 1 tsp vanilla extract
- Fresh strawberries and raspberries
Instructions
- Whisk cold milk and pudding mix together in a large bowl; set aside to thicken.
- Crush Oreos into fine crumbs using a food processor or rolling pin.
- Whip heavy cream until soft peaks form; gently fold in vanilla extract.
- Beat softened cream cheese with powdered sugar until smooth; mix in thickened pudding and then fold in whipped cream.
- In your serving dish, layer crushed Oreos and creamy filling repeatedly, finishing with an Oreo layer on top.
- Chill before serving.
Nutrition
- Serving Size: 1 slice (117g)
- Calories: 385
- Sugar: 27g
- Sodium: 310mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 55mg